The Food Truck Empire Blog

How Dave Krolak Started the Cas’ Pierogi & Kielbasa Food Truck

 How Dave Krolak Started the Cas’ Pierogi & Kielbasa Food Truck
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Today’s featured guest is Dave Krolak of Cas’ Pierogi & Kielbasa food truck. Dave and his wife Lynn started their Polish restaurant on wheels in early 2017 and their business has been growing quickly ever since.

Dave got the idea to start a food truck while attending an event that featured a half-dozen different Italian vendors selling different varieties of sausage and meatball sandwiches. What stuck out to him was that there didn’t seem to be anything that represented his…

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The Nation’s Best College Food Trucks Review – 2017 Edition

 The Nation’s Best College Food Trucks Review – 2017 Edition

Students attending state colleges and universities have officially headed back to school for another year of classes, dorm living, and in some cases eating at food trucks. While the last part may come as a bit of a surprise, since 2012 an increasing number of food trucks have made their way to college campuses and become an important part of university foodservice dining options.

When food trucks first stormed onto the national spotlight during The Great Recession of 2008, these…

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Top Five Best Food Trucks to Eat At in Temecula, CA – 2017 Edition

 Top Five Best Food Trucks to Eat At in Temecula, CA – 2017 Edition

Due in large part to the growth of local wineries, Temecula has become a popular weekend trip for residents of Southern California. In case you’ve never visited, the city of Temecula is located in Riverside County about 90 minutes south of Los Angeles and 60 minutes north from Downtown San Diego and attracts visitors from both population centers.

Although Temecula is best recognized for their wineries there are plenty of other aspects of the city to explore such as…

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The Top Five Best Food Trucks to Eat at in Fargo, ND

 The Top Five Best Food Trucks to Eat at in Fargo, ND

With a population of over 120,000, Fargo is the largest city inside the state of North Dakota. Pair the rising population with the major colleges, including North Dakota State University, you’ve got the backdrop of a more diverse spread of people than anywhere else in the state. In addition to more cultural and entertainment opportunities, Fargo is the food truck capital of North Dakota with more mobile food units operating here than anywhere else in the state.

In case you…

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The Benefits of Having a Job While Starting Your Food Business

 The Benefits of Having a Job While Starting Your Food Business

One of the first big goals when starting a business is to have the means to quit your day job. In fact, there are plenty entrepreneurs that started their businesses for the sole reason they hated their regular 9-to-5 so much. So the big question is… at what point should you quit your job to focus on growing your food business and following your passion?

Ultimately, the decision on when the best time…

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