About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.
13 03, 2019

Corporate Catering Business: How to Find and Close More Leads

By |2019-03-13T21:02:42+00:00March 13th, 2019|Catering|0 Comments

Corporate catering gigs are the ideal food truck revenue source. As revenue streams go, catering is a huge part of successful food trucks because you understand going into an event how many covers you will serve, and exactly how much money you will make. It is up to […]

2 03, 2019

How To Find and Hire the Best Coffee Shop Employees with Andrew & Claire Bowen

By |2019-08-21T13:04:01+00:00March 2nd, 2019|Podcast|0 Comments

Andrew and Claire Bowen are on a mission to stop independent coffee shops from failing.

While employed in the healthcare and retail sectors, Andrew and Claire Bowen got the idea to start a coffee shop. Andrew, who regularly traveled during his career, developed an appreciation for local coffee shops during these […]

21 01, 2019

Independent Coffee Shop Startup Cost Calculator

By |2019-04-27T14:24:04+00:00January 21st, 2019|Coffee|0 Comments

Click the links below to jump to either the coffee shop startup cost calculator or spreadsheet:

This is a detailed startup cost calculator for an independent coffee shop business. The goal of […]

21 12, 2018

How I Started a Craft Brewery for $50,000 And How You Can Do The Same.

By |2019-05-15T14:27:31+00:00December 21st, 2018|Podcast|0 Comments

Want to start your own craft brewery without bringing on partners? Don’t think it would be possible ever start a brewhouse for sub 6-figures?

Then take a look at this case study with Sam Corr, the founder of Drumconrath Brewing Company, who proves once and for […]

19 12, 2018

How to Double Your Food Truck’s Profits Using a Process Improvement Plan

By |2018-12-19T14:42:13+00:00December 19th, 2018|How To|0 Comments

Located in the heart of England is the small but vibrant city of Leicester. Just an hour north of London, Leicester is home to some of the finest Indian cuisine outside of India. Leicester’s food truck and food stall business also has plenty to offer, presenting a diverse […]