About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.
9 09, 2019

Can You Safely Ship a Food Truck Across the United States?

By |2019-08-30T13:59:19+00:00September 9th, 2019|Industry News|0 Comments

One of the challenges of purchasing a custom-built food truck is that you might not have a reputable manufacturer in your local market.

Additionally, you might be able to find the ideal used food truck available for sale online, but you don’t want to […]

8 09, 2019

57 Global Coffee Industry Statistics and Consumption Trends – Updated for 2020

By |2019-09-08T13:44:57+00:00September 8th, 2019|Coffee|0 Comments

With over 2.25 billion cups of coffee being consumed on average each day, the coffee industry has significant global economic impact. The industry is part of a complex supply chain effecting a broad range of businesses beyond coffee shops, including retail stores, grocers, family farms, shipping […]

6 09, 2019

How We Started a $10 Million Dollar Spice and Seasoning Business Empire

By |2019-08-28T21:16:15+00:00September 6th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

Hello! We are Jennifer and Brett Cramer, the founders of The Spice Lab. We specialize in premium all-natural seasonings, salts, spices, sugars and gourmet gifts sold through specialty food and major retailers, clubs, […]

4 09, 2019

MealPro: How I Started an 11 Employee Healthy Meal Delivery Company

By |2019-09-05T14:39:26+00:00September 4th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

Hi, my name is Andy Sartori. I am the founder of MealPro, a food delivery startup that specializes in pre-cooked and pre-portioned meals. Our typical customer is a busy, health conscious individual who has […]

26 08, 2019

How I Grew a Self-Funded Meal Kit Company to Over 25,000 Deliveries

By |2019-08-21T14:12:05+00:00August 26th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

Hi! My name is Rachael Lake and I am the founder of a meal kit delivery service called Takeout Kit. The meal kits focus entirely on international cuisine and we send only non-perishable pantry […]