About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.
30 10, 2019

How to Teach a Cake Decorating or Baking Class from Home and Online

By |2019-10-24T18:00:12+00:00October 30th, 2019|Podcast|0 Comments

Want to start an in-person or online class teaching students about baking or even cake decorating? Today’s guest Michelle Green has done both successfully for years and will teach you to transform your baking expertise into a class in today’s lesson.

Best of all […]

28 10, 2019

Soulfull: Transforming Millet into a Contemporary Indian Consumer Brand

By |2019-11-05T14:23:35+00:00October 28th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

I am Prashant Parmeswaran, the CEO and MD of Soulfull. My partners and I founded Soulfull, a company that has been revolutionizing the ancient Indian grains, millets. Soulfull offers contemporary and convenient millet based […]

27 10, 2019

147 Artisan Cookbook Name Ideas You Can Use

By |2019-10-27T12:51:59+00:00October 27th, 2019|How To|0 Comments

Trying to come up with a compelling name for your independent cookbook, but can’t find anything that sticks? We’ve interviewed folks of all sorts of backgrounds that have written and published their own cookbooks. From restaurant owners to passionate home chefs that have built a following on […]

20 10, 2019

How I Started a Plant-Based Chocolate Hummus Company

By |2019-10-27T12:58:23+00:00October 20th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

Chokks is a plant based company, founded by Rachel – who comes from 30 years in the hospitality industry in Australia, and internationally (UK – 20 years, Vietnam – 2.5 years and Indonesia – […]

17 10, 2019

How I Started a $1,800/Month Booze-Infused Baking Business

By |2019-10-10T14:25:24+00:00October 17th, 2019|Interviews|0 Comments

Hello! Who are you and what food business did you start?

Hi there! My name is Courtney McKamey, a bartender by trade, but a baker by blood. In 2015 I started a company using both sets of skills. The Cocktail Parlor is a bakery inspired […]