Blog2019-12-25T15:07:09+00:00
2111, 2019

67 Sticky Sweet Competition BBQ Team Name Ideas

By |November 21st, 2019|Categories: How To|Comments Off on 67 Sticky Sweet Competition BBQ Team Name Ideas

Picking the best name for a new BBQ team isn't easy. There are literally thousands of competitive groups operating across the United States who have claimed most of the obvious titles. In spite of this challenge, my goal is to help you come up with a list of original [...]

1811, 2019

How I Sold Over 130,000 Bottles of Switchel

By |November 18th, 2019|Categories: Interviews|Comments Off on How I Sold Over 130,000 Bottles of Switchel

Hello! Who are you and what beverage business did you start? My name is Melina Lamer and in 2015 I started a health beverage company called Superior Switchel. We botanically brew sparkling, certified organic switchel -- a refreshing, ginger and apple cider vinegar beverage from the 17th-century. Melina Lamer is [...]

1511, 2019

How I Started a $150K Gluten-Free Bread Company

By |November 15th, 2019|Categories: Interviews|Comments Off on How I Started a $150K Gluten-Free Bread Company

Hello! Who are you and what bread business did you start? I launched Orange Dot Baking Company to share the wildly nourishing and delicious gluten free bread that I developed for my son, Andrew, who has celiac disease.  You see, most gluten free bread is not only unhealthy and [...]

1411, 2019

The 6-Step Marketing Growth Plan for a Home-Based Bakery

By |November 14th, 2019|Categories: Podcast|Comments Off on The 6-Step Marketing Growth Plan for a Home-Based Bakery

Jennifer Jacobs is the owner and founder of Wandering Whisk Bakeshop in St. Petersburg, Florida. Jennifer owns a boutique bakery studio with an emphasis on custom-work for weddings, corporate events, and catering. Jennifer Jacobs, Founder of Wandering Whisk Bakeshop. But it wasn't always this way. Jennifer had extremely humble beginnings. [...]

911, 2019

Food Truck VS Restaurant: What’s the Best Option?

By |November 9th, 2019|Categories: Restaurant|Comments Off on Food Truck VS Restaurant: What’s the Best Option?

For several years, I operated a food truck on the coast of a sleepy fishing village on the coast of Maine. Because that’s the dream, right? Gorgeous sun-kissed summers, abundant, fresh seafood and ingredients, making your own hours, and answering to nobody but yourself? It’s the kind of thing that [...]

811, 2019

How Startup Weekend Helped Me Launch a Healthy Cookie Business

By |November 8th, 2019|Categories: Interviews|Comments Off on How Startup Weekend Helped Me Launch a Healthy Cookie Business

Hello! Who are you and what food business did you start? My name’s Julia Devecchi and I’m the Founder of HappyBites! HappyBites creates vegan (and coincidentally gluten-free) cookies that contain your daily needs of vitamins and minerals. Our main customers are vegans, sometimes also vegetarians and gluten-free people. I had [...]