During my college days, I worked as a waiter in a family restaurant. It was an eclectic place that could only be owned by an independent operator and served every kind of food you could imagine. I’m not exaggerating when I say this. I’m talking Mexican, Italian, pizza, burgers, fried […]
Is Pakistani food be the next cultural cuisine discovered by Americans? Currently there are a reported 518,116 that are Pakistani Americans according to the most recent censes data. But this is an increase of 24.17% from the 2010 census. As more Pakistani people continue immigrating to the United States, […]
Did you know there are an estimated 25,300 Japanese restaurants operating in the United States alone? According to this report there are over 100,000 Japanese themed restaurants operating outside of Japan. It’s safe to say Japanese food is now enjoyed globally.
With sushi bars being one of the most popular […]
Korean cuisine started gaining popularity in the United States around 2014. The concept has enjoyed a near meteoric rise since then. In fact, Korean restaurants are bringing in a reported $6.1 billion in the United States alone.
I suppose the secret is out among hungry consumers. Signs of Korean culinary […]
Coated, fried, and often covered in delicious buffalo sauce, chicken wings are a hugely popular menu item in the United States. In 2019 alone, Americans consumed more than 942 million servings of wings.
Chicken wings are well positioned in the intersection between what customers want and food menu costs. On […]