About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.
5 02, 2014

How to Start a Food Truck in Albuquerque, NM

By |2014-01-20T17:05:52+00:00February 5th, 2014|How To|0 Comments

You’ve found what I believe is the most comprehensive resource for starting a food truck in Albuquerque, New Mexico. In this guide, I’ve organized resources that have been developed from months of working with Anthony Salvagno of S’wich It Up who launched his own mobile food unit in the […]

31 01, 2014

Three Mobile Food Businesses You Can Start for Under 25K | FTE Episode 031

By |2014-01-21T01:39:31+00:00January 31st, 2014|Podcast|0 Comments

This week Jeff Morris, President of All A Cart Manufacturing, Inc. and lifelong entrepreneur with a knack for continually pivoting into profitable industries joins me on the pod waves to outline three mobile food businesses you can start for under 25 grand.

Morris’sjeff morris

28 01, 2014

Navigating City Regulations and Local Health Code Requirements for Food Vendors | FTE Episode 030

By |2014-11-27T14:39:13+00:00January 28th, 2014|Podcast|1 Comment

You can listen to the full interview with Salvagno sharing his experience passing health-code regulations when you download Your First 365 Days on a Food Truck

In this the fourth installment of our series of conversations with Anthony Salvagno (photo below) of S’witch It Up, we explore […]

24 01, 2014

How Anthony Salvagno Financed His Food Truck | FTE Episode 029

By |2016-10-06T19:12:26+00:00January 24th, 2014|Podcast|0 Comments

In this the third installment of our series Anthony Salvagno of S’wich It Up shares the mix of funding sources he’s leveraged to acquire capital for his food truck. Salvagno, like most beginning owners has secured financing from multiple sources, including personal savings, winnings from […]