About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.
29 06, 2017

Straight-Forward Tips for Selling Your Food Truck or Concession Trailer Online

By |2017-06-29T13:42:41+00:00June 29th, 2017|Uncategorized|0 Comments

Time to sell your food unit? In this post we will explain how to submit and sell your used food truck, trailer, cart or other mobile food unit online through FoodTruckEmpire.com. Click here to list your truck for sale after reading our advice for creating […]

22 06, 2017

How To Convert a Shipping Container into a Mobile Kitchen

By |2017-06-22T12:29:53+00:00June 22nd, 2017|How To|0 Comments

Believe it or not you can convert an old shipping container into an up-to-date semi mobile kitchen. Unlike a food truck or trailer, you won’t have quite as much mobility. There’s no engine or wheels installed on these pieces after all making daily travel unpractical. Still, if you plan to […]

12 06, 2017

Sell Your Used Restaurant Equipment

By |2019-06-18T21:13:00+00:00June 12th, 2017|Uncategorized|0 Comments

You can sell your used restaurant equipment on FoodTruckEmpire.com for free. We don’t charge a listing fees or take commission from seller’s to post high-quality pre-owned equipment.

Our website receives millions of visitors each year from restaurant owners, food truck vendors, and other industry […]

19 05, 2017

Full Kitchen Equipment List For Five Popular Food Truck Concepts

By |2019-01-16T22:10:09+00:00May 19th, 2017|How To|0 Comments

Just another day on the S’wich It Up food truck.

Trying to figure out what kitchen equipment you need installed in your food truck’s mobile kitchen? We have a list of cooking equipment needed to execute five common food trucks menus. Most importantly […]