If you’ve been thinking about starting a Chinese restaurant in the United States, the good news is it’s a proven food concept. Chinese Restaurant News magazine says there are more than 40,000 active Chinese restaurants operating in the United States. Like so many other ethnic foods, the category has evolved […]

While restaurant trends continue to change with online ordering and delivery, the American diner is here to stay. Young and old alike appreciate the simple joys of dining at an American diner serving up classics like hamburgers, pancakes, coffee, milk shakes, and more. Many diners appreciate the the throw-back experience […]

Want to open a burger joint on a budget? I’m here to help you take a bite out of this $100 billion dollar industry. In the US, there are nearly 50,000 burger joints nationwide.

If you want to start a burger joint without risking your entire life savings, continue reading as […]

Searching for a restaurant slogan or tagline that’s actually good? We’ve got you covered with more than 200 tagline ideas you can incorporate into your restaurant marketing. These suggestions are ideal to display on an external sign, chalk menus, takeout boxes, napkins, or social media.

Below are some restaurant slogans and […]

When it comes to Greek cuisine, there’s so much more than Taziki and gyro. The country’s top greek restaurants offer a wide range of dishes, combining classic to fusion spins on the delicacy. Reminiscent now of that holiday you once took on Mykonos, this delicious Mediterranean cuisine has become […]