An American design and invention, the cupcake is a mainstay of American baking. First described in 1796 by Amelia Simmons, the term “cupcake” didn’t appear until the 1828 cookbook by Eliza Leslie. The book was titled “Seventy-five Receipts for Pastry, Cakes, and Sweetmeats”. Fast forward almost two centuries and […]

Congratulations on your decision to start an organic food business. Not only are you thinking of the planet but you are helping your customers live healthier lifestyles. According to the Business Research Company, the global organic food industry grew from $259.06 billion in 2022 to $294.54 billion […]

French Fries are thinly cut strips of potato blanched and then deep fried or baked to a crispy golden color. But French fries really aren’t French. Historians claim they originated in Belgium. Believed to have first developed in the 1600s in the Meuse Valley, the name comes from the American […]

Grocery stores and supermarkets are necessities whether you live in a big city or a small town. Whether you are rich or poor, you still need to eat. It’s a basic need for everyone on the planet to have access to affordable and healthy foods every day.

Statistics show that grocery […]

Soup is considered as an ideal comfort food. Feeling cold? Drink soup. Feeling sick? Cook up some chicken noodle soup as a home remedy. Looking for an easy to prepare meal that’s ready to eat in less than five minutes? Heat up some chowder in the microwave. Whatever the situation, […]