About Brett Lindenberg

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post. You can reach Brett directly on Facebook or Twitter.
17 10, 2019

How I Started a $1,800/Month Booze-Infused Baking Business

By |2019-10-10T14:25:24+00:00October 17th, 2019|Interviews|Comments Off on How I Started a $1,800/Month Booze-Infused Baking Business

Hello! Who are you and what food business did you start?

Hi there! My name is Courtney McKamey, a bartender by trade, but a baker by blood. In 2015 I started a company using both sets of skills. The Cocktail Parlor is a bakery inspired […]

16 10, 2019

How I Started a Vegetarian Food Festival

By |2019-10-16T01:37:47+00:00October 16th, 2019|Interviews|Comments Off on How I Started a Vegetarian Food Festival

Hello! Who are you and what food business did you start?

I’m Sarah Feoli, the co-founder of U.S. Veg Corp. The company stages large-scale vegetarian food festivals in 3 states: New York, Arizona, and California. We also have put on more intimate gatherings around the […]

15 10, 2019

27 Meal Kit Industry Statistics and Consumption Trends

By |2019-10-14T14:53:41+00:00October 15th, 2019|Industry News|Comments Off on 27 Meal Kit Industry Statistics and Consumption Trends

The meal kit industry hit over $5 billion dollars annually and continues to grow according to industry reports. But this doesn’t mean doing business will be a cake walk for any of these companies.

Double digit customer churn rates each quarter, the high-cost […]

13 10, 2019

47 Frozen Dessert Industry Statistics and Future Trend Analysis

By |2024-03-08T06:07:54+00:00October 13th, 2019|Podcast|Comments Off on 47 Frozen Dessert Industry Statistics and Future Trend Analysis

Our goal with this episode is to help you identify which frozen desserts and ice creams could become the next megatrend that you start seeing on Instagram or long lines forming outside retail shops.

And I promise you’re going to learn about some up-and-coming dessert […]

10 10, 2019

Why I Launched a Complete Meal Company After Facing Hunger Twice.

By |2019-10-04T15:07:22+00:00October 10th, 2019|Interviews|Comments Off on Why I Launched a Complete Meal Company After Facing Hunger Twice.

Hello! Who are you and what food business did you start?

Hi! My name is Anthony Bourbon, and I founded Feed. in January 2017. Feed. is a French startup which creates complete, balanced and healthy meals in convenient formats (bars, drinks, shakers, snackmeals).