Venture Food Trucks Reviews and Food Truck Builder Directory

2014-09-12 14_21_24-Food Trucks for Sale _ Canada US _ Venture _ 1-855-405-2324 - Internet ExplorerManufacturer: Venture Food Trucks

Description:  Started by Willy Dog Hot Dog Carts owner Will Hodgkins, Venture Food Trucks is our expansion into the other half of the street food world. Basing our factory out Ontario Canada, we solely build and refurbish custom food Trucks for small business starters. With our industry experience, we can work closely with you to build just about anything to fit what you need (assuming kitchen-wise, as the truck model/frame used seems to be about the same for all of their builds so far). We want to provide every one of our customers, no matter the build, the best service and highest quality workmanship with innovative and unique mobile food equipment that we can. So far we’ve sold to Canada and the US, and plan to work even beyond.

Verified Builder: No – Learn more 


Past Customers: Nudulz, Two Nuts in a Food Truck, Jimmy Poblano’s Southwest Cantina

Customer Reviews: “Very helpful people.We are pleased to have bought our Obrien’s truck from Venture.”

Contact us to share your experience with this manufacturer.


212 Camden Rd, Unit #14
Napanee, Ontario K7R 1E3

Phone: (855) 405-2324




Contact This Builder

Build a Food Truck

  • Do you need a food truck or food trailer?
  • What Approximate Budget Is Available For This Build? (Helps determine equipment that will be installed.)
  • Give us some details on the type of truck / trailer you want to build. Also include the city / state you plan to operate the business.

About Andrew

A graduate in Bachelors of the International Culinary School at the Art Institutes, Andrew Steifer has spent his days obsessing over everything food and drink. While working towards his Wine Certification, he started writing his own Food Truck Blog focused on reviewing all the mobile vendors of Minnesota.Being the first person to stubbornly pursue a blog like this for their newly budding street food scene, it's safe to say Andrew's love of food trucks is almost dangerous, at least to his wallet. He's been writing since 2013, drinking since 2010, and consuming every delicious morsel he can find every chance he gets.