Hello! Who are you and what business do you run?

I’m Bob Phillips, president and CEO of California Tortilla. Our brand is a ‘California-style’ fast-casual Mexican restaurant franchise that reimagines what Mexican food can be through chef-driven menu creations made with the freshest ingredients and […]

Back in 2014, a group of entrepreneurs and friends decided to embark on a new business – one that was based off data and business opportunities. As a group, we had previous success starting other businesses, so we created a list of requirements for what this new business […]

Hi! I’m Scott Mason, the Head of Operations for the Straw Hat Pizza chain.  I didn’t start the business but I grew up going to Straw Hat Pizza and I have always loved […]

Le Macaron French Pastries – Company Overview

• Founded: 2009
• Franchising Since: 2012
• Number of Existing Locations: 52
• Total Initial Investment: $84,350 to $361,500
• Initial Franchise Fee: $45,000
• Ongoing Royalty Fee: 6% of gross sales
• Ad Royalty Fee: 1% of gross sales
• Net Worth Minimum: $250,000
• Agreement Length: 10 years

Introduction to the Totally Nutz® Franchise Opportunity

We are Totally Nutz®, a gourmet cinnamon-glazed nut company. We freshly roast and glaze almonds, cashews, and pecans on-site at events […]