You’ve already determined that you make some of the best puff pastry-based passed appetizers in town, and you’ve done your market research and identified the need for a new catering business in your community. You’ve roughed out a business plan, and the numbers seem to […]
There’s one in every neighborhood. That run-down, hole-in the wall Chinese restaurant in the wrong part of town, with the big stock photographs on the wall of hundreds of different dishes, that all somehow taste the same as every other Chinese restaurant in the area.
The one with the dingy tile […]
Do you make your own super-hot salsa? Do you dabble in pickle-making, with award-winning dills that the buying public would be dying to try? Is your killer habanero clam dip always the first thing to go, when you bring food to a party?
If so, you’ve probably considered using your own […]
When it comes to food, many of us have one rock-solid idea that we’re convinced can turn us into overnight millionaires. Maybe you’ve perfected a habanero apricot buffalo wing sauce. Perhaps you’ve created the ultimate bar snack, after studying street vendor Filipino garlic-roasted peanuts for ten years. Or maybe you’ve […]
