How I Started a Catering Business Out of My House – Food Truck Empire
By Amanda Mason|2018-04-01T02:31:40+00:00March 27th, 2018|Comments Off on How I Started a Catering Business Out of My House – Food Truck Empire
About the Author: Amanda Mason
Amanda is the creator, writer, and photographer at Recipes Worth Repeating! She lives in Phoenix, Arizona and is a wife and a mother to her son and daughter. In her free time, she's a dance and basketball mom and enjoys world travel, working out and of course anything to do with cooking!