Mosaic Food Truck

Type of Mobile Food Unit

Asking Price - $0.00
Year of Vehicle -
Make of Vehicle -
Model of Vehicle -
Mileage of Vehicle -
Fuel Type - NA
Length -
Height -
Permits -
Cooking Equipment - NA
Storage - NA
Health & Sanitation - NA
Operations - NA
Other - NA


First Name - Sold
Last Name -
Phone -
Email -
  • Description
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This unit has sold. Please visit our website for more active listings. 

Selling my food truck. I just completed it but cannot afford to run it. The truck has been redone and is very nice I just cannot afford to keep doing it on my own. It has passed all health inspections with the southwest district health department and received a high review with the fire inspector. I would be interested in selling the whole business so you would not even have to go through some of the hassle of permitting it. I just can’t afford to keep going down the same route I need to get a job elsewhere.

Equipment List:
40 gallon Blue Water tank
52 Gallon Grey water tank
Garland Range
40 Pound Fry master fryer
Nice glass front commercial fridge
Superior Hood
Captive air fan
Fire suppression hood
3 stainless steel work tables
3- compartment sink
hand washing sink
Crepe maker
Drink Fridge
New white paint

Words don’t do it justice. It is a really nice unit.


  • Meridian
  • Idaho
  • USA
No Video Files Attached.

About Support Staff

Brett Lindenberg is the founder of Food Truck Empire and Food Empire Pro. Brett's mission is help to entrepreneurs start and grow profitable food businesses. Since 2014, Brett has interviewed over 100 entrepreneurs on the Food Empire Pro podcast and written hundreds of blog posts on all aspects of food business. Brett has been quoted in media outlets like Entrepreneur Magazine, CNBC, and The Washington Post.


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